This weekend, Grandma is coming over to watch the kiddos and what
better way to say thank you then to make her a Quiche and some of my yummy, homemade Creamy Potato soup. :)
Ingredients:
1 Deep dish pie crust
1/4 cup of milk
7 eggs
1 cup of shredded cheese
1 1/2 cups of chopped broccoli
1 small can of chopped mushrooms
1 tsp salt
1 tsp pepper
Preheat oven to 350°
I large bowl mix; 6 eggs, broccoli, cheese, milk, mushrooms, salt and pepper.
Beat 1 egg and brush pie crust with it.
Pour everything into the pie shell and bake for 35 to 40 minutes ( or until egg is completely cooked and no wet stuff is on top ;)
When Quiche is done cooking sprinkle a bit of shredded cheese on top and let sit until cooled, then serve :)
YUMMY!
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